Wine And Chinese Food: 7 Delicious Pairings

Pairing wine and Chinese food might not seem the most obvious choice in the world. But the right choices can push your takeout above and beyond! Chinese cuisine is far from homogeneous. So it’s a challenge to find a wine that can manage the complexity of its flavors. Let’s take a look at 7 of […]

Read more

The Folly of “Zero Fu*ks Given

The Folly of “Zero “Fu*ks Given” • Order of Man – 1; } /* Disable tracking if the opt-out cookie exists. */ if ( __gtagTrackerIsOptedOut() ) { window[disableStr] = true; } /* Opt-out function */ function __gtagTrackerOptout() { document.cookie = disableStr + ‘=true; expires=Thu, 31 Dec 2099 23:59:59 UTC; path=/’; window[disableStr] = true; } if […]

Read more

Our Favourite Drug – Tim Atkin – Master of Wine

“People like to masturbate.” As first sentences go, this one certainly snares your attention. It’s not the only remarkable thing about Edward Slingerland’s new book Drunk: How We Sipped, Danced and Stumbled our Way to Civilization (£25, Little Brown, Spark). Nor is the author some ill-informed polemicist looking to generate a few headlines. Slingerland is […]

Read more

“This Isn’t Your Grandmother’s Church”

The New York Times just published an article on how “baptism is getting wild.” It’s about changing trends in Protestant baptisms towards more informality. There’s a lot that could be said about this piece. But I’ll only highlight a couple of things. First, it’s clear that the major factor driving some of these decisions to […]

Read more

AleSmith Brewing Speedway Stout Variant #4 Is Madagascar Vanilla & Ceylon Alba Cinnamon • thefullpint.com

(SAN DIEGO, CA) – AleSmith Brewing Company is speeding towards to the end of 2021 with the final rollout in their limited-release, quarterly stout series. Speedway Stout Variant #4: Madagascar Vanilla & Ceylon Alba Cinnamon is bookending a successful year of brewing by the AleSmith team, who managed to produce and distribute a slew of new beers over […]

Read more

Posts navigation